Friday, December 25, 2015

Menudo a la Marcela

Ingredients:

1. pork - 2 lbs
2. pork liver - 1/2 lb
3. sausage - 1/2 lb
4. pickle relish - 2 tbs
5. grated cheese - 1/4 cup
6. raisins - 1 small box
7. garbanzo - 1 can
8. potatoes - 1/2 lb
9. celery - 1 stalk
10. tomato sauce - 1 small can
11. garlic - 2 clove
12. onion - 1 medium
13. soy sauce
14. calamansi or lemon

Procedure:
1. Cube pork and liver.
2. Put soy sauce and calamansi.  Put pickles and grated cheese.
3. Mix chopped sausage.
4. Mince celery and mix.
5. Set aside for a while.
6. Saute garlic and onion, then put tomato sauce.
7. Put in all the marinated mixture, cover until pork is tender.
8. Season with salt.
9. Put potatoes, garbanzos and raisins until cooked.

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